Weekly Specials

Specials as of April 23rd

LUNCH SPECIALS

{Appetizer: Bavarian Pretzel Sticks} 
With nacho cheese dipping sauce -$7

{Appetizer: BBQ Pork Flatbread}
Pulled pork in BBQ sauce baked with cheddar cheese -$9

{Salad: Chilled Shrimp Caesar}
Chilled shrimp atop our large Caesar salad, served with a side of cocktail sauce. -$15

{Burger: Con Queso}
Our 8oz CAB burger smothered in nacho cheese and topped with sliced jalapenos; served on a toasted Kaiser roll with lettuce, tomato and red onion. -$12

{Sandwich: Chipotle Tuna Melt}
Freshly made tuna salad baked on ciabatta bread with jalapeno jack cheese, tomato, red onion and chipotle aioli.   -$10

{Wrap: Italian Chicken Club}
Boneless chicken breast marinated in Italian dressing, flame broiled and wrapped with lettuce, tomato, red onion, crispy bacon and American cheese on a tomato tortilla.  -$10

Sandwiches and Burgers Come With You Choice of Side!


DINNER SPECIALS

{Appetizers}
Bavarian Pretzel Sticks 

With nacho cheese dipping sauce -$7

BBQ Pork Flatbread
Pulled pork in BBQ sauce baked with cheddar cheese -$9

{Salad: Chilled Shrimp Caesar}
Chilled shrimp atop our large Caesar salad, served with a side of cocktail sauce. -$15

{Burger: Con Queso}
Our 8oz CAB burger smothered in nacho cheese and topped with sliced jalapenos; served on a toasted Kaiser roll with lettuce, tomato and red onion. -$12

All Entree’s Come With A Small House Salad Or Cup Of Soup of the Day

{Garlic Chicken}
Chicken breast cut into strips, sautéed with kalamata olives and diced tomatoes in a garlic butter and white wine sauce; served over angel hair pasta with a garlic breadstick. - $16

{Tex-Mex Sirloin Steak}
Our hand cut CAB NY sirloin, dusted with S.W. style seasonings, flame broiled to your liking, basted with a spicy siracha sauce and topped with onions and peppers; served with roasted red potatoes and asparagus. - $17-$21-$25

{BBQ Rib and Chicken Combo}
A ½ rack of St. Louis Pork Ribs and a 6 oz BBQ chicken breast
with choice of side and cole slaw.  - $17

{Smoked Beef Brisket}
Certified Iowa Angus Beef brisket brined in our Brown Ale, hickory smoked, sliced thick and served with baked beans, cole slaw, cornbread and a side of BBQ sauce. - $18