LUNCH SPECIALS

{Turducken Taco}
Our own applewood-smoked turkey, duck, and chicken served on a soft onion naan
shell and topped with jalapeno lime salsa, cotija cheese, smoked tomato chipotle
adobo sauce, and crumbled onion rings -$14

{Buffalo Chicken Salad}
Our large house salad topped with fried tempura chicken strips tossed in buffalo
sauce. Served with a side of bleu cheese dressing -$12

{Hot Cornstrami Wrap}
Corned beef, pastrami, and swiss cheese are taken hot from the oven and wrapped
with onions, peppers, and country style mustard in a sun dried tomato tortilla -$12

{Ragin’ Cajun Bacon Burger}
Our hand-pressed 8-ounce Certified Angus Beef burger flame broiled with
Cajun seasonings then topped with American cheese, roasted onions and
peppers, and crispy bacon. Served on a toasted Kaiser roll with lettuce,
tomato, red onion and a side of kickin’ bayou sauce -$12

{Grilled Chicken Cordon Bleu}
A flame-grilled 6-ounce boneless breast topped with black forest ham and
swiss cheese. Served with rice pilaf and vegetable of the day -$11

{The Crossing’s Famous Lobster Roll}
Summer is here and so is our lobster roll! Made with fresh, never frozen Maine
lobster. Served on a toasted, lettuce-lined New England style hot dog roll,
with a side of house-made potato chips. Choose between:
Traditional with mayonnaise, -$21
Hot Butter Lovers, -$21
or BLT style -$23

DINNER SPECIALS

{Turducken Taco}
Our own applewood-smoked turkey, duck, and chicken. Served in a soft
onion naan shell and topped with jalapeno lime salsa, cotija cheese,
smoked tomato chipotle adobo sauce, and crumbled onions rings -$14

{Buffalo Chicken Salad}
Our large house salad topped with fried tempura chicken strips tossed in
buffalo sauce. Served with a side of bleu cheese dressing -$12

{Shrimp Primavera}
Shrimp sautéed with broccoli, mushrooms, diced tomato, black olives,
and green onions in a garlic butter and white wine sauce. Served over
angel hair pasta with a side of garlic toast -$19

{Sirloin Steak Au Poivre}
Our hand cut Certified Angus Beef NY Strip steak, flame broiled to
your liking then topped with a Dijon mustard, black pepper and brandy
gravy. Served with choice of two sides -$22

{Baked Nova Scotia Chicken}
Fresh chicken tenders baked in tomato sauce and topped with cheddar
cheese and bacon bits. Served with choice of two sides -$17

{Lemon Pepper Fish & Chips}
Our fresh panko-breaded haddock deep fried to a golden brown then
seasoned with lemon pepper. Served with station chips and cole slaw -$16

{The Crossing’s Famous Lobster Roll}
Summer is here and so is our lobster roll! Made with fresh, never frozen
Maine lobster. Served on a toasted, lettuce-lined New England style
hot dog roll, with a side of house-made potato chips. Choose between:
Traditional with mayonnaise, -$21
Hot Butter Lovers, -$21
or BLT style -$23