{Soup: Lobster Bisque}
-$6
{Appetizer: Scallops wrapped in Bacon}
-$9
All Entree’s Come With A Small House Salad Or Cup Of Soup of the Day
{Shrimp and Scallops Alfredo}
Fresh sea scallops and shrimp sautéed with broccoli in garlic butter and finished in a rich and creamy alfredo sauce with penne, served with garlic toast. -$19
{Baked Stuffed Shrimp}
Large shrimp baked with crab stuffing in sherry butter and
topped with seasoned crumbs, served with choice of potato and
vegetable. -$19
{Surf and Turf}
Our hand cut 8oz CAB NY strip steak with (2) crab stuffed
shrimp, served with choice of potato and vegetable. -$20
{Chicken and Sausage Cacciatore}
Chicken tenders and sweet Italian sausage sautéed with onions
peppers and mushrooms then tossed in a zesty marinara sauce,
served over angel hair pasta with garlic toast. -$15
{Grilled Teriyaki Swordfish}
A grilled center cut swordfish loin steak basted with a sweet
teriyaki glaze and topped with pineapple salsa, served with
choice of potato and vegetable. -$18