| Corn Chowder |
Thick chowder filled with corn, roasted peppers, potatoes, carrots, celery, and onion.
| Lemon Gremolata Flat bread |
| Appetizer |
Crisp flat bread topped with garlic oil, Parmesan, lemon wheels and asparagus.
| Steak and Mushroom Quesadilla |
| Appetizer |
A crisp quesadilla filled with CAB® steak, mushrooms, caramelized onions, roasted red peppers, spinach, and cheddar cheese.
| Reuben Sandwich |
CAB® Corned Beef, on Rye with barrel aged sauerkraut and Swiss cheese and Russian dressing. Your choice of the soup of the day or a side
| Salmon with Carrot Ginger Vinaigrette |
| DINNER |
Served After 4:00
Pan seared salmon topped with a Carrot Ginger vinaigrette, served with a side salad of your choice.
| Espresso Crème Brulee |
Rich custard with a burnt sugar crust flavored with Chocolate Espresso
We have many more house made desserts for you to try!
Come visit and try out these great items!