Weekly Specials


{Shrimp Cocktail}
Six (6) chilled shrimp served with cocktail sauce. -$11

{Primavera Caesar}
Our house Caesar salad with fresh broccoli, mushrooms, diced
tomatoes, shredded carrots, and black olives. -$11

{Cajun Swordfish Wrap}
Cajun seasoned swordfish tips wrapped with lettuce, tomato, red
onion, American cheese and a kickin’ bayou sauce. -$13

{Breakfast Burger}
Our hand-pressed 8-ounce Certified Angus Beef burger flame broiled
to your liking and topped with sliced ham, American cheese, crispy
bacon and a fried egg. -$12

{Tuna Ciabatta Melt}
Freshly made tuna salad on a toasted ciabatta roll with sliced tomato,
red onion, and swiss cheese. -$11

{Italian Sausage with Pasta}
Sweet Italian sausage in marinara sauce with your choice of penne or
angel hair. Served with garlic toast. -$10