MOTHER’S DAY SPECIALS

{Shrimp Cocktail}
Chilled shrimp (6) served with lemon and cocktail sauce -$11

{Lemon Pepper Swordfish}
Ocean fresh center cut swordfish, flame grilled with lemon
pepper and basted with a lemon butter glaze. Served with choice
of two entrée sides -$22

{Seafood Alfredo}
Shrimp, scallops, and crab meat sautéed with broccoli and
mushrooms, finished in a creamy alfredo sauce then tossed with
penne. Served with garlic toast -$24

{Crossings Pork Chop}
A double thick bone-in center cut pork chop, lightly smoked
then finished on the grill. Served with choice of two entrée sides -$24

{Baked Stuffed Lobster Tail}
An Atlantic lobster tail baked with crab stuffing and seasoned
crumbs. Served with drawn butter and choice of two entrée sides -$28

{Montreal Sirloin}
Our handcut Certified Angus sirloin strip steak dusted with
montreal seasonings, flame broiled to your liking then topped
with bleu cheese crumbles. Served with choice of two sides -$24

{Prime Rib ~ Friday, Saturday & Sunday Only}
Choose between a 10 or 14-ounce cut of tender and juicy
Certified Angus prime rib. Served with choice of two sides -$21 -$25